Sun, Nov 15 | Online Event

ThanksLiving Cooking Class: Part 2

Part two of creating a completely plant based ThanksLiving meal, I'll be showing you how to make a Sweet Potato Shepards Pie, Mushroom and Peas, and Seasonal Autumn Salad.
Registration is Closed
 ThanksLiving Cooking Class: Part 2

Time & Location

Nov 15, 2020, 12:00 PM – 1:30 PM EST
Online Event
Registration is Closed

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